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Print this recipe   Chocolate Peanut Butter Pie 1 pre-made graham cracker pie crust 1 (14 oz.) can chocolate sweetened condensed Milk 1/3 cup creamy peanut butter 1 (8 oz.) container frozen non-dairy whipped topping, thawed In large bowl, combine sweetened condensed milk and peanut butter, mix well. Fold in whipped topping. Spoon into crust. Freeze 6 hours. Add your favorite pie recipe to our collection   © 2001-2008 BakingBits.com All rights reserved.   TidBits Special Requests For anyone on an egg-free diet these recipes are sure to please. Cocoa Fudge Cookies Apple Muffins Wacky Cake Banana Bread Mango Crisp Surprise Cookies What's New Virtually fat free, these Low Fat Banana Scones are made without any added fat but the yogurt, cinnamon and banana give them lots of flavor. Taste This! Whoopie pies have been a New England tradition for years. Now, get them delivered straight to your door when you order from Wicked Whoopies.