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Print this recipe   Cherry Sour Cream Pie 1 unbaked 9-inch pie shell 2 eggs ½ cup sugar 1 cup sour cream 1 cup dried cherries ¼ teaspoon salt 1 teaspoon cinnamon ¼ teaspoon nutmeg 1 teaspoon lemon juice Beat the eggs first, then add the remaining ingredients and mix well. Pour into pie shell and bake at 450 degrees for 15 minutes. Reduce heat to 325 and bake an additional 35-40 minutes. Cool completely before serving. Add your favorite pie recipe to our collection   © 2001-2008 BakingBits.com All rights reserved.   TidBits Special Requests For anyone on an egg-free diet these recipes are sure to please. Cocoa Fudge Cookies Apple Muffins Wacky Cake Banana Bread Mango Crisp Surprise Cookies What's New Virtually fat free, these Low Fat Banana Scones are made without any added fat but the yogurt, cinnamon and banana give them lots of flavor. Taste This! Whoopie pies have been a New England tradition for years. Now, get them delivered straight to your door when you order from Wicked Whoopies.