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Print this recipe   Poppy Seed Cookies 1 cup butter 1 cup sugar 2 tsp. vanilla 2 hard-cooked egg yolks, sieved 2 raw egg yolks 2 cups flour 1/2 tsp. salt 1 egg white Poppy seeds Beat butter, sugar and vanilla until creamy. Add sieved egg yolks and raw egg yolks to sugar and mix well. Add sifted flour and salt gradually. Chill dough. Roll out small portions to 1/4" thickness on floured board. Cut in 1 1/2-2" rounds. Place on greased baking sheet. Brush with 1 egg white beaten with 1 tbsp water. Sprinkle with poppy seeds. Bake at 350 degrees for 10-12 minutes or until delicately browned. Makes about 3 dozen. Add your favorite cookie recipe to our collection   © 2001-2008 BakingBits.com All rights reserved.   TidBits Special Requests For anyone on an egg-free diet these recipes are sure to please. Cocoa Fudge Cookies Apple Muffins Wacky Cake Banana Bread Mango Crisp Surprise Cookies What's New Virtually fat free, these Low Fat Banana Scones are made without any added fat but the yogurt, cinnamon and banana give them lots of flavor. Taste This! Whoopie pies have been a New England tradition for years. Now, get them delivered straight to your door when you order from Wicked Whoopies.