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Print this recipe   Chocolate Crackles 1 cup semi-sweet chocolate chips 1 cup brown sugar, packed 1/3 cup vegetable oil 2 eggs 2 tsp. vanilla 1 cup flour 1 tsp. baking powder 1/2 tsp. salt 1/2 cup walnuts, chopped 1/2 cup powdered sugar Preheat oven to 350 degrees F. Melt chocolate. Combine with sugar and oil. Add eggs one at a time, beating well. Add vanilla. Combine flour, baking powder and salt. Add to the chocolate mixture. Stir in nuts. Chill dough until firm enough to handle. Roll about a teaspoonful of dough into a ball, then drop it into the powdered sugar and roll to completely coat. Place on a cookie sheet linned with parchment or foil. Bake at 350 degrees for 10 to 12 minutes. Cool on a rack. Makes 4 dozen cookies. Add your favorite cookie recipe to our collection   © 2001-2008 BakingBits.com All rights reserved.   TidBits Special Requests For anyone on an egg-free diet these recipes are sure to please. Cocoa Fudge Cookies Apple Muffins Wacky Cake Banana Bread Mango Crisp Surprise Cookies What's New Virtually fat free, these Low Fat Banana Scones are made without any added fat but the yogurt, cinnamon and banana give them lots of flavor. Taste This! Whoopie pies have been a New England tradition for years. Now, get them delivered straight to your door when you order from Wicked Whoopies.