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Print this recipe   Chocolate Pecan Brownies 1 cup butter 2 cups sugar 1 tablespoon vanilla 3 eggs 1 cup flour 1/2 cup unsweetened cocoa, sifted 1 teaspoon salt 8 ounces semi-sweet chocolate chips 1 cup chopped pecans Preheat oven to 350 degrees F. Grease a 13x9-inch baking pan. Place butter in a medium saucepan and melt over low heat. Remove from heat and add sugar and vanilla, stirring to combine. Beat in eggs. Add flour, salt, chocolate chips and pecans and mix well. Turn batter into prepared pan and bake at 350 for 30-35 minutes or just until set. Cool completely before cutting. Add your favorite cookie recipe to our collection   © 2001-2008 BakingBits.com All rights reserved.   TidBits Special Requests For anyone on an egg-free diet these recipes are sure to please. Cocoa Fudge Cookies Apple Muffins Wacky Cake Banana Bread Mango Crisp Surprise Cookies What's New Virtually fat free, these Low Fat Banana Scones are made without any added fat but the yogurt, cinnamon and banana give them lots of flavor. Taste This! Whoopie pies have been a New England tradition for years. Now, get them delivered straight to your door when you order from Wicked Whoopies.