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Print this recipe   Buttermilk Sour Cream Pancakes 1 egg 1 cup buttermilk 1 cup sour cream 1 1/2 teaspoons baking powder 1 teaspoon baking soda 1 1/4 cups flour Whisk all ingredients together; let rest 5 minutes. Pour about 1/4 cup of batter for each pancake onto a hot, lightly buttered griddle or skillet until browned on the bottom. Turn only once to brown other side. Add your favorite breakfast recipe to our collection   © 2001-2008 BakingBits.com All rights reserved.   TidBits Special Requests For anyone on an egg-free diet these recipes are sure to please. Cocoa Fudge Cookies Apple Muffins Wacky Cake Banana Bread Mango Crisp Surprise Cookies What's New Virtually fat free, these Low Fat Banana Scones are made without any added fat but the yogurt, cinnamon and banana give them lots of flavor. Taste This! Whoopie pies have been a New England tradition for years. Now, get them delivered straight to your door when you order from Wicked Whoopies.