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Print this recipe   Cranberry Bread 2 2 cups flour 1 tsp. baking powder 1/2 tsp. baking soda 1 tsp. salt 1 cup sugar 2/3 cup orange juice 2 tsp. orange rind, grated 1 egg 3 Tbsp. vegetable oil 1/2 cup walnuts, chopped 1 1/2 cups raw cranberries, chopped Sift together dry ingredients. Combine orange juice, rind, egg and oil. Add all at once to dry mixture. Stir just enough to moisten. Add nuts and cranberries. Pour into greased 9x5 inch loaf pan. Bake at 350 degrees F. for 50 minutes or until cake tester comes out clean. Remove to rack to cool. Add your favorite bread recipe to our collection   © 2001-2008 BakingBits.com All rights reserved.   TidBits Special Requests For anyone on an egg-free diet these recipes are sure to please. Cocoa Fudge Cookies Apple Muffins Wacky Cake Banana Bread Mango Crisp Surprise Cookies What's New Virtually fat free, these Low Fat Banana Scones are made without any added fat but the yogurt, cinnamon and banana give them lots of flavor. Taste This! Whoopie pies have been a New England tradition for years. Now, get them delivered straight to your door when you order from Wicked Whoopies.