Recipe BakingBits

Search recipes by keyword

CATEGORIES
Breads
Cakes
Pies
Cookies
Muffins & Scones
Pastry
Breakfast
Special Request
 
COLUMNS
Helen's Collection
Taste This!
 
RESOURCES
Events Calendar
Message Boards
Links
Friends
 
Print this recipe

 
Cheddar Bread

2 cups all-purpose flour
4 teaspoons baking powder
1 tablespoon sugar
1/2 teaspoon onion salt
1/2 teaspoon leaf oregano
1/4 teaspoon dry mustard
1 1/4 cups shredded sharp cheddar cheese
1 egg well beaten
1 cup milk
1 tablespoon melted butter

Combine flour, baking powder, sugar, onion salt, oregano, mustard and cheese, set aside. Combine egg, milk and butter and add at once to dry ingredients, stirring until mixture is just moistened. Spread batter in a greased 8 1/2 X 4 1/2 inch loaf pan. Bake at 350 degrees for 45 minutes.

Add your favorite bread recipe to our collection

 
© 2001-2008 BakingBits.com All rights reserved.

 
TidBits

Special Requests
For anyone on an egg-free diet these recipes are sure to please.

Cocoa Fudge Cookies
Apple Muffins
Wacky Cake
Banana Bread
Mango Crisp
Surprise Cookies

What's New
Virtually fat free, these Low Fat Banana Scones are made without any added fat but the yogurt, cinnamon and banana give them lots of flavor.

Taste This!
Whoopie pies have been a New England tradition for years. Now, get them delivered straight to your door when you order from Wicked Whoopies.